There is something exciting about seeing the light at the end of a tunnel. Is it the unknown? Is it the excitement of something new and different? Was the tunnel really that bad? Covid 19 has certainly been a long … Continue reading →
Although we can’t travel internationally now, Charley and I are enjoying traveling at home through memorable meals. This is one of several ways we’re creating positive moments in this unexpected year of 2020. In an alternate universe of pandemic-free 2020, … Continue reading →
This blog appeared first on 4 April 2020 on my website. Italy was in full lockdown, and I had the luxury of more time to cook. Some dinners are tweets: heat up the leftovers and pour a glass of wine. … Continue reading →
